Fully washed process

Discover the art of coffee perfection with our meticulously crafted fully washed coffee. Through a refined process, we expertly remove the outer skin and mucilage, allowing the true essence of each bean to shine. This method involves carefully fermenting the beans under water for a period of 24 to 72 hours, ensuring optimal results that are influenced by the weather conditions and volume of coffee.

By undergoing this meticulous process, our fully washed coffee unlocks a symphony of flavours and aromas. The sugars and amino acids, inherent within each coffee cherry, are delicately released, lending our brew a distinctively clean, bright, and sweet profile. Embracing a more acidic taste, this remarkable coffee surpasses the experience provided by unwashed or semi-washed alternatives.

We take immense pride in offering you a consistently exceptional product. Our commitment to quality is unwavering, guaranteeing that each batch of fully washed coffee meets the highest standards. Whether you're a discerning cafe owner, a luxury hotel chain, or an office seeking to elevate your coffee experience, our fully washed coffee is designed to cater to your refined taste.